Table of Contents
1. Types of Disposable Bowls with Lids for Hot Food
2. Choose the Right Disposable Bowls with Lids for Food Service
2.1 Who Uses Hot Food Bowls with Lids
2.3 Durability, Heat Resistance and Leak-Proof Capability
3. Where to Buy Disposable Food Containers with Lids in Bulk?
4. Conclusion
With the boom in food delivery platforms, customers want to enjoy the restaurant-quality meals at home. Meanwhile, there is rising demand on food packaging. As for takeout food containers, they not only must keep food hot, intact, and appetizing, but also expose your brand in transit. There are wide range of disposable food containers to choose from. Usually, it depends on meal types and usage. For packaging hot food like noodles and soup in food service, disposable bowls with Lids are your best choice.
You will choose the right option after reading this article. Now, let’s explore the most commonly used materials and advantages in hot food disposable bowls with lids.
Disposable food containers made from plastic, paper, and foam are common packaging solutions designed for convenience, portability, and food safety. Each material has distinct characteristics, advantages, and drawbacks.
Plastic disposable bowls are commonly made from polypropylene (PP), polyethylene terephthalate (PET) and polystyrene (PS). Plastic disposable containers are ideal for hot and cold foods because they are durable, moisture prevention, and heat-resistant. Especially PP food containers, they are capable of bearing high temperature, and are microwavable and recyclable. PET is good for cold foods, while PS is not recommended because brings health and environmental concerns.
LR packing manufactures and provides various size, capacities and colors of round disposable food containers with lids for hot and cold foods. These containers are made of polypropylene and food grade materials - 100% recyclable and BPA-free, which are popular among restaurants, takeout and food service.
These disposable food containers are made of paperboard or cardboard, usually coated with polyethylene (PE) or polylactic acid (PLA) to prevent from moisture. They are not as durable as plastic and will become wet when contacting with liquids for a long time. It’s recommended to use these containers for dry foods.
Usually made of expanded polystyrene (EPS), commonly known as styrofoam. Styrofoam containers are not very durable and are not biodegradable. Generally, these containers crack easily.
Each material has its advantages and disadvantages. What to consider when choosing the right bowl for your business? It depends on the meal type and your customer groups. However, durability, heat resistance, environmental impact and health should also be concerned. Next, let’s go deeper into choosing the ideal disposable bowls with lids for hot food in food service.
Disposable bowls with lids for hot food are commonly used in:
Heat resistance, leak-proof lids and availability of sustainable materials make them a must-have for modern food service and retail environments, ensuring hot meals stay fresh, safe and convenient from the kitchen to consumers.
Different meal types are best matched to specific materials, sizes and styles of disposable bowls to present usability, brand and food quality.
Most of disposable bowls with lids can be used for packaging cold food and hot food. Paper bowls are popular for insulation and eco-friendliness, while plastic (PP) bowls are favored for microwave safety and durability. Foam bowls offer insulation but have environmental drawbacks. Here paper and plastic disposable bowls are recommended based on meal type, takeout & delivery service and characteristics.
How do I choose among plastic, paper, and foam disposable food containers? Usually, it depends on your demand and concerns. What to consider is durability, heat resistance, leak-proof capability, environmental impact, and health safety. Paper containers are popular for sustainability, while plastic are widely chose for durability and microwave safe. Foam is not recommended due to environmental and health issues.
Feature |
Plastic Bowls |
Paper Bowls |
Foam Bowls |
Durability |
High |
Moderate |
Moderate; easily crack |
Heat Resistance |
PP is microwave-safe; PET less so |
Depends on coating |
Good insulation but chemical concerns |
Health Concerns |
PP and PET are safer; avoid PS |
Generally safe |
Potential chemical leaching |
Tips: The lids should also be considered when choosing a disposable bowl. There are two types of lids including snap-on lids and vented lids. Vented lids are recommended for hot, steam-producing meals to avoid pressure buildup and sogginess.
Looking for high-quality disposable food containers? At Taishan Changjiang Plastic Products Co., Ltd., we provide a wide range of disposable food containers, including: PP food containers, clamshell containers, deli containers.
All our products are made from food-grade and BPA-free materials, which are recyclable, microwave-safe, dishwasher safe, freeze safe, stackable, leak-proof and pressure-proof.
We're here to help you boost your food business.
Contact us at lr@lrpacking.com
Or call us at +86-13326828480 for samples and pricing.
There are various type of disposable bowls with lids for hot food, and most commonly used disposable bowls are made of plastic, paper or foam. However, different materials have pros and cons. Choose an ideal disposable bowls with lids based on meal type, usage, and features. Paper disposable bowls are appropriate for hot and dry foods. While plastic disposable bowls with lids work great for high heat and cold food, which are ideal for microwave use, takeout and delivery. Foam is declining due to environmental and health concerns.